Roast beef, gravy, mashed potatoes, vegetable, salad, and bun. Dessert choices are lemon pie or carrot cake or rice pudding. Cost $20 per person. Pre-sale only with last day for orders being 10th of March. E-transfer preferred to stpaulsuc@nexicom.net. Cash or cheques accepted at St. Pau’s Tuesdays or Thursdays from 9 am to 3 pm. Contact Sue Higginson at 705-924-2840 (stpaulsuc@nexicom.net) or Greg Torrance at 705-924-3108 (gjtorrance@distributel.net).
Pick up is at the Gathering Place entrance.